Bristot Coffee

Bristot Coffee 1

Bristot Coffee

Caffeine

95–105 mg

AttributeValue
Caffeine LevelHigh
Serving Size1 fl oz (single shot)
Serving Size (ml)30 ml
Calories2 kcal

Bristot Coffee is an Italian roaster known for its dedication to quality and consistency. The company sources Arabica and Robusta beans from select growing regions, then roasts them in small batches to preserve flavor and aroma.

Their blends are designed to suit both professional espresso machines and home brewing methods, making them a favorite among baristas and coffee lovers alike.

Main Bristot Coffee Types & Flavor Profiles

Bristot’s flagship blends showcase the brand’s ability to combine tradition with variety. Each blend is crafted with a specific roast level, bean composition, and flavor profile in mind.

Bristot Decaf Espresso

  • Roast Level: Medium‑Dark
  • Blend Composition: 100 % Arabica (decaffeinated)
  • Flavor Profile: Smooth and balanced, with gentle notes of toasted grain and light cocoa. Minimal bitterness, making it ideal for those who want the espresso experience without the caffeine.

Bristot Espresso Cremoso Italiano

  • Roast Level: Medium
  • Blend Composition: 70 % Arabica, 30 % Robusta
  • Flavor Profile: Rich and full‑bodied, with cocoa, cereal, and dark spice notes. The Robusta adds crema and a caffeine boost, while Arabica brings sweetness and aroma.

Bristot Italian Espresso

  • Roast Level: Medium‑Dark
  • Blend Composition: Predominantly Arabica with a touch of Robusta
  • Flavor Profile: Classic Italian espresso taste — bold, slightly nutty, with hints of dark chocolate and a lingering finish. Balanced acidity and a velvety mouthfeel.

These blends represent the heart of Bristot’s range, offering options for those who want either a strong caffeine kick, a balanced everyday espresso, or a decaf alternative without sacrificing flavor.

How Much Caffeine in a Bristot Coffee by Type

Caffeine levels in Bristot coffee vary depending on the blend and brewing method. Espresso shots are the most common way to enjoy these blends, and their caffeine content reflects both bean composition and roast.

Estimated Caffeine Content

  • Bristot Decaf Espresso – 2–5 mg caffeine per single shot (30 ml).
  • Bristot Espresso Cremoso Italiano – 100–110 mg per single shot; 200–220 mg per double shot.
  • Bristot Italian Espresso – 95–105 mg per single shot; 190–210 mg per double shot.

These figures are averages based on typical espresso extraction. Actual caffeine content can vary depending on grind size, tamp pressure, and shot length, but the Cremoso Italiano generally delivers the strongest caffeine hit due to its Robusta content.

Bristot Coffee Bean Origins & Blend Composition

While each blend has its own composition, Bristot’s coffees share a commitment to high‑quality beans and precise roasting.

  • Arabica Coffee Beans – prized for their smooth, sweet flavor, floral and fruity notes, and lower caffeine content.
  • Robusta Coffee Beans – known for their bold, earthy taste, thicker crema, and higher caffeine levels.

By adjusting the ratio of Arabica to Robusta, Bristot creates blends that range from mild and aromatic to strong and intense, catering to different taste preferences and caffeine needs.

Nutritional Facts at a Glance

Black espresso made from Bristot coffee is naturally low in calories and contains no fat or sugar unless you add milk or sweeteners.

  • Calories: 2–5 kcal per single shot (30 ml)
  • Total Fat: 0 g
  • Sodium: 0–5 mg
  • Total Carbohydrates: 0 g
  • Protein: 0 g
  • Caffeine: varies by blend and serving size (see above)

This makes Bristot espresso a virtually calorie‑free beverage, with caffeine as its primary active component.