Brooklyn Beans Maple Sleigh Ground Coffee

What Is Brooklyn Beans Maple Sleigh Ground Coffee?

Brooklyn Beans Maple Sleigh is a premium ground coffee made from 100% Arabica beans, carefully roasted to highlight both the natural coffee flavors and the added maple essence. It is available in 12 oz bags and is gluten‑free, making it suitable for a wide range of coffee drinkers.

Defining Features:

• Arabica Beans – Known for smoothness and lower bitterness compared to Robusta.
• Maple Flavoring – Adds a sweet, creamy note reminiscent of pancakes and syrup.
• Craft Roasting – Beans are roasted in small batches for consistency.
• Gluten‑Free – Safe for those with dietary restrictions.
• Ground Form – Convenient for drip machines, pour‑over, or French press.

Brooklyn Beans Maple Sleigh is more than just coffee—it’s a flavored experience designed to bring comfort and warmth to the cup.

Flavor Profile and Roast Level of Brooklyn Beans Maple Sleigh

The Maple Sleigh blend is typically roasted to a light‑to‑medium level, allowing the maple flavor to shine without overpowering the natural coffee notes.

Flavor Characteristics:

• Smooth and Creamy – A mellow mouthfeel that pairs well with milk or cream.
• Slightly Sweet – Maple flavoring adds a gentle sweetness without added sugar.
• Balanced Acidity – Light roast preserves brightness without sharpness.
• Comforting Aroma – Smells like maple syrup and fresh pancakes.

This roast level ensures that the coffee remains approachable for casual drinkers while still offering depth for enthusiasts. The maple flavor is subtle enough to complement, not mask, the coffee’s natural profile.

Caffeine Content Brooklyn Beans by Serving Size

Brooklyn Beans Maple Sleigh Ground Coffee is caffeinated, with caffeine levels similar to other Arabica light‑to‑medium roasts. While exact caffeine content can vary by brewing method, a standard 8 oz cup typically contains 70–90 mg of caffeine.

Serving Size Breakdown:

• 8 oz cup – 70–90 mg caffeine.
• 12 oz cup – 105–135 mg caffeine.
• 16 oz cup – 140–180 mg caffeine.
• 20 oz cup – 175–225 mg caffeine.

These values place Maple Sleigh in the moderate caffeine range, comparable to other flavored Arabica coffees. The caffeine is sufficient to provide alertness without the intensity of stronger dark roasts or energy drinks.

Brewing Tips to Maximize Flavor and Caffeine

Brewing Brooklyn Beans Maple Sleigh correctly ensures both the maple flavor and caffeine are fully extracted.

Best Practices:

• Use Freshly Ground Beans – If buying whole bean, grind just before brewing.
• Water Temperature – Aim for 195–205°F for optimal extraction.
• Brewing Methods – French press and pour‑over highlight flavor; drip machines offer convenience.
• Coffee‑to‑Water Ratio – Standard is 2 tablespoons per 6 oz water; adjust for strength.
• Enhancements – Add a splash of cream or milk to emphasize maple sweetness.

Proper brewing not only enhances taste but also ensures caffeine extraction remains consistent. Over‑extraction can cause bitterness, while under‑extraction may weaken both flavor and caffeine levels.

Who Should Drink Brooklyn Beans Maple Sleigh Coffee?

Brooklyn Beans Maple Sleigh is ideal for coffee lovers who enjoy flavored blends but still want authentic coffee taste.

Best Audience:

• Casual Coffee Drinkers – Those who prefer smooth, sweet flavors.
• Morning Ritual Enthusiasts – Perfect for cozy breakfasts with pancakes or waffles.
• Moderate Caffeine Consumers – Provides energy without excessive stimulation.
• Flavor Adventurers – Great for those who enjoy seasonal or dessert‑inspired coffees.
• Diet‑Conscious Drinkers – Gluten‑free and low‑calorie when brewed black.

This coffee appeals to anyone seeking comfort and flavor in their daily cup, especially during colder months when maple notes feel most inviting.