Kicking Horse Coffee Kick Ass

What is Kicking Horse Coffee?

Kicking Horse Coffee is a Canadian coffee company founded in 1996 in the Rocky Mountains of British Columbia. It has built a reputation for producing organic, Fairtrade, and sustainably sourced beans.

Defining traits of Kicking Horse Coffee:

• Organic Certification – All beans are certified organic.
• Fairtrade Commitment – Ensures farmers are paid fairly.
• Canadian Roots – Roasted in the Rocky Mountains.
• Bold Flavors – Known for strong, distinctive blends.
• Sustainability Focus – Eco‑friendly packaging and sourcing.

Kick Ass, one of its flagship blends, embodies this philosophy by combining ethical sourcing with a bold, energizing roast that resonates with coffee drinkers worldwide.

Flavor Profile and Roast Level of Kicking Horse Coffee Kick Ass

Kick Ass is a dark roast blend that balances boldness with smooth drinkability. Its flavor profile is designed to deliver intensity without bitterness, making it a standout choice for those who enjoy strong coffee.

Flavor highlights include:

• Dark Chocolate Notes – Rich and indulgent.
• Smoky Undertones – Adds depth and complexity.
• Sweet Finish – Smooth aftertaste despite bold roast.
• Full Body – Thick mouthfeel with lasting flavor.
• Balanced Acidity – Low acidity for easy drinking.

This roast level ensures that Kick Ass appeals to both casual coffee drinkers and enthusiasts who want a strong, satisfying cup.

Caffeine in Kicking Horse Coffee Kick Ass by Cup Size

Caffeine content varies depending on how much coffee you brew. A standard cup of Kick Ass provides a strong dose of energy, but exact amounts depend on serving size.

Approximate caffeine by cup size:

• 8 fl oz cup – ~120 mg caffeine.
• 12 fl oz cup – ~180 mg caffeine.
• 16 fl oz cup – ~240 mg caffeine.
• 20 fl oz cup – ~300 mg caffeine.
• 24 fl oz cup – ~360 mg caffeine.

These values highlight how caffeine intake scales with serving size. For those who enjoy larger mugs, it’s important to monitor consumption to avoid exceeding recommended daily limits.

Caffeine in Kicking Horse Coffee Kick Ass by Espresso Shot

Espresso preparation concentrates caffeine into smaller servings, making Kick Ass particularly potent when brewed this way.

Approximate caffeine per espresso shot:

• Single Shot (1 oz) – ~60–70 mg caffeine.
• Double Shot (2 oz) – ~120–140 mg caffeine.
• Triple Shot (3 oz) – ~180–210 mg caffeine.
• Quad Shot (4 oz) – ~240–280 mg caffeine.
• Ristretto (short shot) – Slightly less caffeine but more intense flavor.

Espresso shots of Kick Ass are strong, bold, and ideal for lattes, cappuccinos, or straight shots. The dark roast enhances crema and delivers a rich, chocolatey taste.

Caffeine Content per Milliliter (ml)

Breaking caffeine down by milliliter helps illustrate how concentrated Kick Ass can be.

Approximate caffeine concentration:

• Per 1 ml – ~7–8 mg caffeine.
• Per 100 ml – ~70–80 mg caffeine.
• Standard 355 ml cup (12 oz) – ~180 mg caffeine.
• Standard 473 ml cup (16 oz) – ~240 mg caffeine.
• Large 591 ml cup (20 oz) – ~300 mg caffeine.

This breakdown shows how caffeine scales with volume. Kick Ass maintains a consistent concentration, making it easy to estimate intake regardless of brewing method.

Bean Quality and Sourcing Behind Kicking Horse Coffee Kick Ass

Kick Ass is crafted from high‑quality Arabica beans sourced from Central and South America, combined with carefully selected beans from Asia. The blend reflects Kicking Horse’s commitment to ethical sourcing and premium quality.

Key sourcing traits:

• 100% Arabica Beans – Known for smoothness and complexity.
• Fairtrade Certified – Farmers receive fair compensation.
• Organic Certification – No synthetic pesticides or chemicals.
• Global Origins – Beans from multiple regions for balance.
• Sustainability Practices – Focus on eco‑friendly production.

This sourcing ensures that Kick Ass delivers both flavor and integrity. Consumers can enjoy a bold cup knowing it supports ethical farming practices.

Factors That Influence Caffeine Levels in Kicking Horse Coffee Kick Ass

Caffeine levels in Kick Ass can vary depending on brewing method, grind size, and water temperature. Understanding these factors helps coffee drinkers control strength and flavor.

Influencing factors include:

• Brewing Method – Espresso vs. drip changes caffeine concentration.
• Grind Size – Finer grinds extract more caffeine.
• Water Temperature – Hotter water increases extraction.
• Brewing Time – Longer steeping yields higher caffeine.
• Bean Roast – Dark roasts like Kick Ass retain strong caffeine despite bold flavor.

By adjusting these variables, consumers can tailor their caffeine intake. Kick Ass is versatile enough to deliver strong energy whether brewed as espresso, drip, or French press.